Chicken stock is the basis to make your everyday cooking much more delicious. It’s fun to take your time and fuss over a stock, but you don’t always have...
Read More Easy No-time Chicken Stock
This is my favorite everyday lunch and is an ideal way to prepare chicken for a chicken salad. The preparation is simple and starts with a skin-on, bone-in, plump chicken breast....
Read More Sizzling Everyday Roasted Chicken Breasts
This fabulous salad with cabbage is Whole30, Paleo, and perfect for any day of the week when you want a hearty, refreshing meal.
Read More A Sensational Green Cabbage Salad with Roast Chicken for Spring
When my kids were growing up, I created a tantalizing way for them to feast on green beans. There was something about my green bean recipe that was reminiscent...
Read More Garlicky French Green Beans with Pepitas
Love this dish for that moment when you need something special, but time is limited–we’re back to waffling grilled cheese! I tucked in pieces of tomato confit before waffling,...
Read More Waffle Iron Grilled Cheese
Note: This recipe is a modified version from Gjelina, the cookbook. I like to double this recipe because it’s the same amount of work and you will definitely use...
Read More Tomato Confit MAGIC ELIXIRS (TM)
