Whole30 Beef Stir Fry

Here’s a great and quick weeknight dinner. It’s easy and delicious and makes you feel like you’re eating something new! I was so inspired by @iheartumami.ny ”˜s recent takeover and this dish reflects her unique take on food and her love for the Whole30 community.

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Beef Stir Fry (Whole30)

  • Author: nocrumbsleft
  • Prep Time: 15 min
  • Cook Time: 15 min
  • Total Time: 30 min
  • Yield: 4 servings


This is the perfect Whole30 stir fry for a weeknight dinner!


  • 1½ Tbsp shredded ginger, squeezed, and pulp discarded
  • 6 Tbsp orange juice
  • 4 Tbsp coconut aminos
  • 1 Tbsp dark sesame oil
  • 1 tsp arrowroot
  • 1 Tbsp cold water
  • 1 tsp salt, plus extra to taste
  • 10 oz. sirloin, sliced diagonally into small strips
  • 1 Tbsp ghee
  • 3 Tbsp coconut oil, divided
  • 4 Tbsp chopped shallots
  • 4 garlic cloves, sliced
  • 1 cup brown mushrooms, sliced
  • ½ cup chopped red peppers
  • ½ cup chopped yellow peppers
  • 1 cup pea pods


In a bowl, mix the ginger juice, orange juice, coconut aminos, and dark sesame oil together.

In a separate bowl, make a slurry with the arrowroot powder and water, then add to the sauce in the other bowl and stir to combine well.

Using 1 tsp salt, thoroughly sprinkle the meat. In a large stainless-steel sauté pan over high heat, melt 1 Tbsps ghee and sauté the meat in single layers for a total of 1.5 minutes, flipping halfway through. Remove and set aside. Repeat until all batches are cooked.

In the same pan, add 1 Tbsp coconut oil, then add the shallots, garlic, and a sprinkle of salt and sauté until translucent. Remove and set aside.

In the same pan, add 1-½ to 2 Tbsp more coconut oil, the mushrooms, and a sprinkle of salt, and cook for 1 minute. Add the red and yellow peppers and cook for 1 more minute. Then add the peapods and another sprinkle of salt cook for 30 seconds more, stirring to combine well. Return the beef, shallots and garlic to the pan.

Stir the sauce in the bowl to mix well and add that to the pan. Combine everything well and serve.

17 thoughts on “Whole30 Beef Stir Fry

  1. This dish was so good!! My toddlers devoured it and everyone had two bowls. We modified it by adding rice because we aren’t currently whole 30. This will be made many more times in our house!!

    1. So happy that this was a hit for the whole family!!

  2. Tried this over the weekend and it hit the spot! Quick and delish!

    1. I’m delighted to know

  3. I made this for lunch today, and added cauliflower rice. Absolutely delicious!

    1. Great idea for lunch and for leftovers!

  4. love it

  5. This was amazing, made it tonight for dinner. So fresh and healthy and that sauce is to die for. Thanks for the great recipe x

    1. I’m absolutely delighted

  6. This was incredible!! Amazing flavor and I usually feel like I need rice to make the stir fry more substantial. However, this did not need anything else.

    1. That’s the idea, to make such flavorful dishes that you don’t miss anything that isn’t Whole30.

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