Ingredients Japanese Sweet Potatoes (or Bonitas), peeled Coconut Oil Kosher Salt Cut the sweet potato as thin as possible, somewhere between a chip...
Read More Sweet Potato Crisps
I think most of you know that I’m the dinner party editor at the feed. It’s the best job ever, and every month I comb through thousands of images...
Read More Greek Fries With Feta
Here’s a great idea for a weeknight dinner. Eating Paleo-ish has taught me to love a sweet potato. Here I have combined a Japanese sweet potato and its yellow, drier...
Read More Spectacular Sweet Potatoes
Can you imagine a breakfast better than these buttermilk waffles? This longtime favorite classic waffle recipe from Cooks Illustrated offers the perfect balance of crunch and softness. This is my...
Read More My Favorite Waffles
This is my favorite everyday lunch and is an ideal way to prepare chicken for a chicken salad. The preparation is simple and starts with a skin-on, bone-in, plump chicken breast....
Read More Sizzling Everyday Roasted Chicken Breasts
This fabulous salad with cabbage is Whole30, Paleo, and perfect for any day of the week when you want a hearty, refreshing meal.
Read More A Sensational Green Cabbage Salad with Roast Chicken for Spring