Roy’s Famous Turkey Talk

Join us on Instagram Live on Wednesday, November 17, 2021 at 5 PM CST! Sign up below!

Once a year for my birthday, Roy graces us with his wisdom on Instagram, discussing all things turkey and Thanksgiving, and by the way, he is the master! Please join us Wednesday, November 17 at 5:00 p.m. Central for Turkey Talk on Instagram live. Bring a cocktail or a Spindrift and settle in, because we’re going to have a giggle. Bring all your turkey and Thanksgiving cooking questions.

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Roy's Famous Turkey Talk
Fill out this form if you are going to join us for this year’s Turkey Talk on Wednesday, November 17 at 5 PM CST!
roy for turkey talk


Food is the love language at nocrumbsleft, and Teri’s approach to getting people into the kitchen, rolling up their sleeves, and cooking is contagious. “Don’t be afraid to fail: it’s just food,” is one of the nocrumbsleft mantras. A passion for food is evident on every page of the No Crumbs Left cookbook, where readers are led through a discovery of new flavors and spice combinations and teaches people to trust their cooking instincts. Nocrumbsleft’s recipes, many of which are gluten-free, grain-free, dairy-free, Whole30 compatible riffs on old school classics, are what make the cookbook, blog, and even Teri’s media presence so unique. Teri has carried her roll up your sleeves attitude into every aspect of nocrumbsleft. She turned the idea for a bowl into a unique handmade pottery line inspired by her recipes and loved ones, and she evolved a conversation with her kid into a podcast with over 80 episodes and counting. Nocrumbsleft embraces risks, new adventures, and exciting and delicious discoveries in life and in the kitchen, where her readers always have a seat at the table.