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Whole30 On-the-Go Mini Greek Salads with Tzatziki Sauce MAGIC ELIXIRSâ„¢

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  • Author: nocrumbsleft
  • Prep Time: 15 min
  • Cook Time: 45 min
  • Total Time: 1 hr


This recipe is great for meal prep and lunch on the go while on your Whole30!


For Greek Style Everyday Roasted Chicken Breasts:

  • 2 bone in and skin on chicken breasts
  • 1 1/2 tsp of Greek seasoning blend (see recipe below)
  • 1 Tbsp extra virgin olive oil
  • 1 tsp salt

For the Greek seasoning blend:

  • 1 tsp dried basil
  • 2 tsp dried oregano
  • 1/4 tsp thyme
  • 1 1/2 tsp onion powder
  • 2 tsp garlic powder
  • 1/2 tsp dried dill
  • 2 tsp dried parsley flakes
  • 1/2 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1 tsp dried mint

For the Whole30 Tzatziki Sauce MAGIC ELIXIRSâ„¢:

  • 1 cup Whole30 compliant mayo
  • 1 1/2 Tbsp garlic, pressed
  • 1 Tbsp Extra Virgin Olive Oil
  • 1 tsp red wine vinegar
  • 1 1/4 cup finely chopped cucumbers (smallest dice possible)
  • 2 Tbsp finely chopped parsley
  • 1/2 tsp finely chopped lemon zest
  • 2 Tbsp finely chopped mint
  • 3/4 tsp salt
  • 1/4 tsp pepper


For the salad:

Assemble salads in to go containers with Tzatziki Sauce MAGIC ELIXIRSâ„¢.  Or create a plate or platter for lunch at home.

For the Chicken Breasts:

Preheat oven to 375°F.

Rub 3/4 tsp of the Greek seasoning blend on each chicken breast.  Then, drizzle 1/2 of the olive oil on each and tub the oil and seasonings all over each piece. Finish by sprinkling 1/2 tsp salt on each breast.

Bake for about 35 minutes, then brush the top of the chicken with the juices. Return to oven for 5 minutes to brown the top. Remove from oven. If it isn’t brown enough at this point, baste again, turn up the oven temp, and bake for another 10 minutes.

For the Whole30 Tzatziki Sauce MAGIC ELIXIRSâ„¢:

In a medium bowl, place mayo, minced garlic, olive oil and vinegar and whisk together.

Add the rest of the ingredients and stir until well combined.

Pour into jar and keep refrigerated.