Description
This weekday soup for one is perfect for a busy day where you need something quick and delicious!
Ingredients
1 tablespoon clarified butter
½ cup chopped onions
½ cup chopped celery
½ cup chopped carrot
1 jar Fond Broth, flavor of choice
¼ cup frozen peas
½ cup thinly sliced green cabbage
½ cup shredded chicken, You can use store bought rotisserie chicken or make my Sizzling Everyday Roasted Chicken Breast
Kosher salt, to taste
Optional toppings:
Chopped avocado
Lime wedges
Sliced green onions
Chopped cilantro
Instructions
In a small sauce pan, over medium heat, add the clarified butter. Add the onions, celery and carrots and cook until the onion is translucent, for 5 – 7 minutes.
Stir in your Fond Broth of choice and peas and bring to a boil over medium high heat. Stir in the cabbage and shredded chicken until warmed through. Add salt to taste. Remove from heat.
Garnish of with your favorite topping and enjoy!