NOCRUMBSLEFT
My Garlic Confit Recipe is simply wonderful. It’s absolutely liquid gold: buttery, soft garlic goodness that’s great in soups, dressings, sauces, and spreads, providing the most gentle garlic essence. Below, we’ve included tons of great ways to use your Garlic Confit, so stay tuned!
I first tried Garlic Confit at Gjelina restaurant, and have been making my own ever since. The recipe is simple, and a true Magic Elixir. The “confit” method has been in use since the 14th century. Confit is a French word meaning “preserved,” usually in oil. It’s a culinary magic trick. Besides garlic, there are many things you can confit: turkey legs, tomatoes, and onions for example.
The garlic mixture will begin to solidify in the fridge, and it may be confusing to see, since it doesn’t look like mine. So we recommend you remove a portion of the garlic mixture from the jar before you need it, place it in a bowl, and wait 20 minutes until the garlic confit comes to room temperature.
Garlic Confit is a two-fer: you get an amazing infused oil, as well as the delicious garlic. It is super versatile and will amp up the level of flavor in any dish.
Garlic Confit is a two-fer: you get an amazing infused oil, as well as the delicious garlic. It is super versatile and will amp up the level of flavor in any dish! Swipe up to see some of Teri's favorite ways to use Garlic Confit!
I’ve said it before, and I’ll say it again: some people go to California for the wine, but I go for the produce. Did you know California produces over half of the nations, fruits, nuts, and vegetables and over 80% of the nation's wine? It would be hard not to be inspired by the bounty of ingredients that California provides.
While touring Christopher Ranch with CA GROWN, I was so awed by the garlic being readied for consumption. It brought to mind this delicious and easy Garlic Confit, and suddenly, I wanted to serve it on everything. It’s such an easy and versatile Magic Elixir. I wanted to pop a few cloves of that deliciousness into a fresh and bright sandwich!
SWIPE UP TO GET THE FULL RECIPE!