The Fourth of July was always my mom’s favorite holiday, so I grew up decorating the yard, my bike, and even myself with red, white, and blue every year. Watching our local parades and races and of course, eating wonderful summer foods, were always the highlights.
The Fourth of July is a great time to introduce your hungry friends and family to my next-door neighbor Jason’s fabulous Pimento Cheese dip. It’s a delectable appetizer, side dish, burger topper–you name it. This recipe is one to save because you’ll make it again and again!
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