Description
Patty Turner’s Ham Salad is a staple in my house! It’s the perfect way to enjoy leftover ham, and it couldn’t be easier to make!
Ingredients
For Original Ham Salad:
1 1/4 pound ham, cut into cubes
3/4 cup – 1 cup mayo
2 tablespoon sweet relish
2 tablespoons yellow mustard
6 tablespoon minced onions
6 tablespoons minced celery
1 hard boiled egg, cubed
For Updated Ham Salad:
1 1/4 pound ham, cut into cubes
3/4 cup mayonnaise
2 tablespoon minced dill pickles
2 tablespoons yellow mustard
6 tablespoon minced onions
6 tablespoons minced celery
4 tablespoons pickle juice
Instructions
For Original Ham Salad:
Place the cubed ham in a food processor. Pulse the ham until minced completely. Pour into a large bowl. Add the mayo, sweet relish, mustard, onions, celery and eggs. Using a spatula or wooden spoon, toss to incorporate everything together.
For Updated Ham Salad:
Place the cubed ham in a food processor. Pulse the ham until minced completely. Pour into a large bowl. Add the mayo, pickles, mustard, onions, celery and pickle juice. Using a spatula or wooden spoon, toss to incorporate everything together.
Enjoy on its own or with your favorite cracker!