The Best Recipes For  Meatless Monday

I love creating vegan dishes, I love vegan food, but mostly I love vegan people—especially my son! My Meatless Monday Salad is a winner whether you’re plant-based or not—and it’s so important to have a few amazing plant-based dishes in your repertoire. This one is truly spectacular and layered with so many amazing flavors.

Ingredients Needed To Make A Fabulous Meatless Monday Salad.

I am indeed a carnivore, but I’m also a vegetable enthusiast! This fabulous salad starts with base of delicious leafy greens, green cabbage, then we toasted some walnuts, added white sesame seeds, pepperoncini, green  , and cucumbers.

This Meatless Monday meal is packed with vegan protein!

To make sure this Meatless Monday salad was really hearty, we used tempeh as the main source of protein. Tempeh offers a slightly different texture and flavor than tofu, and its nuttiness is a fabulous addition to the salad.

Creamy Chive Citrus Dressing Magic Elixir

I absolutely love the crunchy-sweet combination we’ve created, and my Creamy Chive Citrus Dressing Magic Elixir takes it over the top.

Step by Step How to Make A Meatless Monday Salad

Cook Tmepe & the walnuts


Combine salad ingredients & toss well


Top with dressing & enjoy!


Once you have everything ready, toss it all together so you get a little bit of each element in each bite. The result is a light but totally satiating salad that’s great for lunch either at home or on the go. I pack the separate elements in jars then toss them together and eat at mealtime.


The Ultimate Vegan Salad Recipe: Fresh, Flavorful, and Fabulous


No Crumbs Left Cookbook!

Let’s go! - Teri Turner