Valentine’s Day isn’t just seafood, steak, and roses, and it’s not just for lovers either! It’s fun to celebrate with friends and family. 

Likely you don’t want to spend your entire evening cooking so we’ve included recipes that are simpler and lighter, including some deserts on this Valentine’s Day menu. We also have the classics like pasta and chicken parmesan—something for everyone! If you’re vegan, definitely check out my Vegan Mushroom Risotto or Vegan Sunday Salad.

Caesar Salad Toast

Smashburger with Special Sauce

Gluten Free Chicken Parm

Eggplant Parmesan (Gluten-free)

Crispy Crunchy Chicken with Fresh Herbs, Cucumber, and a Lime Vinaigrette

Mushroom, Broccolini and Chicken Pasta

Mediterranean Salmon Bowl

Ribeye with Mashed Potatoes

Espresso Martini

Orange Gluten-Free Bundt Cake

Gluten-Free Coconut Cake

The Best Ice Cream Toppings For A Sundae Bar

SWIPE UP TO GET ALL OF THESE FABULOUS RECIPES!

Do you have a copy of the No Crumbs  Left cookbook?

Let’s go! - Teri Turner