NOCRUMBSLEFT
I love Cobb Salads because they include a bit of everything fabulous. This joyful version is wonderful with crispy thick-cut bacon, which is so delicious with the jammy eggs.
My Creamy Strawberry Chive Dressing perfectly unites the individual ingredients, and as a lily-guilder extraordinaire, of course I like to use two dressings! The creaminess of the strawberry dressing is fabulous on its own, but a bit of Marinated Red Onion Oil makes it even more delicious–what a combination!
For this Strawberry Cobb Salad, start by making your eggs and bacon. A Jammy Egg is wonderful in a Cobb Salad, but you can boil the eggs to your liking. For crispy bacon, there is nothing better than oven bacon!
My Everyday Roasted Chicken Breasts are perfect for the protein, but make it your own with whatever protein you prefer. For flavor and texture, we used baby romaine, avocado chunks, strawberries, cucumbers, and of course some Marinated Red Onions.
This flavorful salad is spectacular to bring to a friend. You can put the individual elements in Mason jars and toss it when you’re ready to serve. I like to bring it to Michigan to enjoy on the weekend.
The dressing is my favorite part of this salad. We’ve combined strawberries, chives, shallots, garlic, anchovy, and more to create a creamy dressing with such a unique flavor that I cannot get enough! It’s also fabulous as a vegetable dip or to top some leftover protein. Make a double batch and see what else you like to serve it with.