This summer pasta recipe, which is tossed with beautiful California green olives and our citrusy Olive Chimichurri sauce is total perfection!
Read More The Best Summer Pasta With Olive Chimichurri Sauce
Welcome spring with a vibrant dish that's perfect for the season, an easy Pasta Primavera recipe made with California Grown produce!
Read More An Easy Pasta Primavera Recipe for Spring
Recently, I did a super fun cooking class with Spindrift, and we made this fabulous Light and Easy Summer Pasta! Roy is a pasta expert, and he’s given me...
Read More Light and Easy Summer Pasta
It’s officially summer in Chicago, so we are using the grill as much as possible! I have truly fallen in love with my Made In Grill Frying Pan and...
Read More Summer Grilled Shrimp Pasta
As many of you know, Roy is the pasta master. Nobody makes a pasta like Roy, and that includes his pasta salads! This Tuna Pasta Salad is perfect for...
Read More Roy’s Tuna Pasta Salad
With our new Roy Bowls, I am on a pasta-making kick, and I’m delighted to introduce this Mushroom and Chicken Pasta. This is a Roy-approved dish, so you could...
Read More Mushroom, Broccolini and Chicken Pasta
Even though I am on day 80-something of Whole30, our new Roy Bowls have inspired me to make some pasta dishes, including this lovely shrimp pasta. It is simple...
Read More Shrimp and Pesto Pasta
I’m excited to be back in the kitchen cooking an absolutely wonderful Pasta Primavera dish. If you know me, you know that Roy and I love creating fabulous pasta...
Read More Grain-Free Hearts of Palm Pasta Primavera
Tuttorosso Tomato and Sausage Pasta I am happy to be in the kitchen celebrating the tomato with Tuttorosso. I have often been called the hero of the tomato, and recipes...
Read More The Only Pasta Dish You’ll Ever Need
Chickapea! Let’s Go! Here’s a special dish that is perfect for October and Fall eating as the season begins to change. I am so happy to be partnering with Chickapea. ...
Read More Cheesy Tomato Chickapea Pasta
Scroll down below the recipe to Enter the Chickapea Pasta Giveaway. I’m happy to be sponsored by Chickapea Pasta. This gluten-free, organic, chickpea and lentil pasta has a nutty...
Read More Chickapea Mushroom Ragu Gluten Free Pasta
This recipe is inspired by a Bon Appetite Magazine article I saw in 2016. I changed it up by making my own stock with the leftover lobster shells. Equipment...
Read More Spicy Lobster and Shrimp Pasta
Seafood Pasta! I am well known in my circle of friends for my luscious, giant bowls of seafood pasta–perfect for a Saturday night, and a wonderful dish to gather...
Read More Spicy Seafood Chickapea Pasta
What do I do with that well labeled stuff in my freezer? For this quick and delicious pasta, I used a pint of my oven roasted tomatoes, a pint...
Read More Smoky Paprika Tomato Pasta
The best spicy seafood pasta you'll ever have.
Read More Soul-Satisfying Seafood Pasta
Discover the creamy indulgence of our garlicky dressing! Perfect for salads, steaks, and more. Join the craze today!
Read More A Delicious Creamy Garlicky Dressing With The Best California Olives
This Olive Chimichurri is a recipe with citrus notes that's bright & green, & utterly crave-worthy. And you can serve it on almost anything.
Read More A Must-Make Magic Elixir: Green Olive Chimichurri
Valentine’s Day isn’t just seafood, steak, and roses, and it’s not just for lovers either! It’s fun to celebrate with friends and family. Likely you don’t want to spend...
Read More My Fabulous Valentine’s Day Menu That You Will Love
This gourmet Italian Sub, features creamy Burrata, savory mortadella, and one of Teri's special Magic Elixirs. It's the perfect picnic recipe!
Read More A Unique Italian Sub Sandwich Recipe To Make Soon
Teri's festive menu, tips, and tricks to make any 4th of July gathering a delicious celebration! Good food, great people, let's go!
Read More An Easy Pimento Cheese Recipe & Fourth of July Recipe Round-Up
