clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon facebook facebook icon print print icon squares squares icon heart heart icon heart solid heart solid icon

Whole30 WholeSisters Ranch

  • Author: nocrumbsleft
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 2 cups
  • Category: Dressing
  • Diet: Gluten Free


This recipe is originally from @WholeSisters.


  • 1 egg
  • 1 cup light olive oil
  • 1 T lemon juice
  • 2 T red wine vinegar
  • ¾ t salt
  • ¾ t pepper
  • ½1 t onion powder
  • ½1 t garlic powder
  • ½ cup unsweetened coconut milk
  • 1 handful basil and chives, or your favorite herbs


Coconut milk separates, so you want to first blend the coconut milk with an immersion blender to combine, then blend all other ingredients together in a mason jar with an immersion blender.

search previous next tag category expand menu location phone mail time cart zoom edit close